Frequently Asked Questions

What is the Ryori QR Code Ordering system?

The Ryori QR Code Ordering system is a cutting-edge solution designed to streamline the restaurant ordering process. It allows customers to conveniently browse menus, place orders, and request assistance using their smartphones by scanning custom Ryori QR codes.

How does it work for customers?

Customers scan the Ryori QR codes placed on tables or at the restaurant entrance using their smartphone cameras. This action directs them to a digital menu where they can easily select dishes, make modifications, and submit orders directly to the kitchen.

What benefits does it offer restaurant owners?

The system includes a downloadable Ryori app for owners, managers, dining staff, and kitchen staff. It functions as an inventory system and point-of-sale (POS) for transactions. Owners can efficiently manage menu items, attach photos, categorize dishes, and enhance overall operational efficiency.

Is it easy to set up?
Yes, the Ryori system is designed for easy setup. Our team collaborates closely with each restaurant to customize the system according to their unique needs, and comprehensive training is provided to ensure a smooth transition.
How does the payment process work?
Customers using the Ryori app can view detailed bills and the total amount. They can conveniently notify staff when ready to pay through the app. Once payment is made, all transaction details are recorded and accessible to the restaurant staff.
Does it integrate with the existing POS system?
The Ryori system operates independently, but transaction details can be manually integrated into your current POS system. This allows for a centralized record of all transactions, whether made through our system or traditional methods.
What about staff training and support?
Ryori provides comprehensive training to restaurant staff to ensure they are comfortable with the system. Ongoing support and troubleshooting are also available as needed.
What are the costs involved?
Ryori offers flexible pricing tailored to the size and requirements of your restaurant. We aim to provide affordable solutions that deliver real value and a strong return on investment. Contact us for a personalized quote.
How does it manage menu stock?
Initial configuration of menu item quantities is done, and the Ryori system automatically deducts stock with each order. When an item is out of stock, customers cannot order it.
Does it deduct raw ingredient quantities from inventory?
As of now, the Ryori system does not automatically deduct raw ingredient quantities. However, this feature is planned for future implementation.

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